Food Menu
| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
|
2 Lunch: Classic Cheese Pizza (V) Italian Green Beans (VE) Salad Bar Kale Caesar (VE) |
3 Lunch: Crispy Chicken Sandwich Whole Wheat Bun Roasted Chickpeas (V) Seasoned Wedge Fries (VE) Salad Bar Pickles/ Lettuce and Tomato (VE) |
4 Lunch: Mozzarella Sticks (V) with marinara sauce (VE) Roasted Broccoli (V) Garlic Knot (V) Salad Bar Veggie Dippers (VE) |
5 Lunch: Roasted Chicken Thigh Honey Diced Sweet Potato (V) Dinner Roll (VE) Fresh Apples (VE) Salad Bar Lemon Arugula Salad (V) |
6 Lunch: Black Bean and Plantain Power Bowl (VE) with Vegetable Rice (VE) and Pico de Gallo (VE) Southwest Burrito (V) Salad Bar Fresh Cilantro Healthy Cole Slaw (V) |
|
9 Lunch: French Bread Pizza (V) Corn/ Peas and Carrots (VE) Salad Bar Fresh Marinated Vegetable Salad (VE) |
10 Lunch: Crispy Chicken Tenders With Dipping Sauce Grab and Go Salad Sweet Potato Waffle Fries (VE) Garlic Knot (V) Salad Bar Strawberry and Cucumber Salad (V) |
11 Lunch: Hamburgers or Cheeseburgers Whole Wheat Bun Home Fries (V) Salad Bar Pickles/ Lettuce and Tomato (VE) |
12 Lunch: Roasted Chicken Drumsticks Baked Beans (VE) Kid Friendly Kale Salad (VE) Buttermilk Biscuit (V) New York Apples Slices (VE) Salad Bar Broccoli Salad (V) |
13 Lunch: Three Bean Chili (VE) served with Rice (VE) Veggie Nuggets (VE) Confetti Corn (VE) Crispy Tortillas (VE) Served with Salsa (VE) Salad Bar Carrot Raisin Salad (V) |
|
16 Lunch: Personal Pizza (V) Crispy Broccoli (V) Salad Bar Italian Classico Salad (VE) |
17 Lunch: Chicken Quesadilla Fiesta Black Beans (VE) Salsa (VE) New York Cookie Treat (V) Salad Bar Kid Friendly Kale (V) |
18 Lunch: Chicken Dumplings with Veggie Ginger Soy Rice (VE) Grab and Go Salad Seasoned Fresh Green Beans (V) Fresh Apples (VE) Salad Bar Asian Red Cabbage Slaw (V) |
19 Lunch: White Bean and Pasta Primavera (VE) Roasted Fresh Tomatoes (VE) Homemade Grilled Cheese (V) Salad Bar Greek Zucchini Salad (VE) |
20 Lunch: Classic Cheese Pizza (V) Italian Green Beans (VE) Salad Bar Kale Caesar (VE) |
|
23 Lunch: Classic Cheese Pizza (V) Italian Green Beans (VE) Salad Bar Kale Caesar (VE) |
24 Lunch: Crispy Chicken Sandwich Whole Wheat Bun Grab and Go Salad Roasted Chickpeas With Basil Pesto (V) Seasoned Wedge Fries (VE) Salad Bar Pickles/ Lettuce and Tomato (VE) |
25 Lunch: Plastic Free Lunch Day Mozzarella Sticks (V) with marinara sauce (VE) Fresh Broccoli Florets (VE) Garlic Knot (V) Salad Bar Veggie Dippers (VE) |
26 Lunch: Roasted Chicken Thigh Honey Diced Sweet Potato (V) Dinner Roll (VE) Fresh Apples (VE) Salad Bar Lemon Arugula Salad (V) |
27 Lunch: Black Bean and Plantain Power Bowl (VE) with Vegetable Rice (VE) and Pico de Gallo (VE) Southwest Burrito (V) Salad Bar Fresh Cilantro Healthy Cole Slaw (V) |
|
30 Lunch: French Bread Pizza (V) Corn/ Peas and Carrots (VE) Salad Bar Fresh Marinated Vegetable Salad (VE) |
31 Lunch: Crispy Chicken Tenders With Dipping Sauce Grab and Go Salad Sweet Potato Waffle Fries (VE) Garlic Knot (V) Salad Bar Strawberry and Cucumber Salad (V) |
1 Lunch: Turkey Quesadilla Sweet Roasted Plantains (VE) Crispy Tortillas (VE) Served with Salsa (VE) Salad Bar Confetti Corn Salad (VE) |
2 Lunch: Country Chicken with Gravy on Kaiser Roll Grab & Go Salad Roasted Broccoli (VE) New York Apples Slices (VE) New York Cookie Treat (V) Salad Bar Lemon Arugula Salad (V) |
3 Lunch: BBQ Veggie Burger (VE) Whole Wheat Bun 3 Cheese Grilled Cheese (V) Baked Beans (VE) Glazed Carrots (VE) Salad Bar Cilantro Healthy Coleslaw (V) |